This Easter bunny cake, presented by Kraft Foods, couldn't be easier!
Made from two 9 inch round cakes, flaked coconut, and cool whip. Decorate with licorice and jellybeans!
And that's it!
Leave one cake whole and carve the ears out of the second!
Video tutorial on the Kraft Foods site!
Thinking outside of the obvious again, would be perfect for a peeps theme baby shower, child's birthday, etc.
Gosh - all these food posts are killing me! Such a cute cake idea!
Posted by: Kenya | March 22, 2009 at 07:14 PM
I use to make this cake every year for my birthday when I was a kid...at least 35 years ago. It always fell around the Easter Holiday. I was delighted when my daughter asked to make it last year...it had been a long time. I think I ate most of it myself...not a good thing. So cute.
Posted by: Susan | March 24, 2009 at 03:34 PM
I am watching how to do this I could so see this at my table for easter thanks
Posted by: Pamela | March 25, 2009 at 10:38 AM
Yummy looking bunny cake!
Posted by: mickymar | March 25, 2009 at 01:25 PM
The cake was a real work of art.What are the ingredients of the cake?
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